Menus


The Columbus Athenaeum’s culinary team offers a variety of menu options, including breakfast, brunch, lunch, dinner, Hors d’Oeuvres, snacks, desserts and beverages.  Casual and formal styles include cocktail-receptions, buffets, served-meals and station parties.

Click on the name of each menu below to view and/or download.

Special and customized menus are available upon request – please speak to a representative for details.