Selecting the menu for your reception can be a bit overwhelming. With so many options, themes and flavor ideas running through your head it is often hard to narrow it down to your top three choices.
This is why we offer Saturday Samplings.
During these Samplings (not a full tasting), we encourage you and your fiance to stop by and try the weekly selections. Last Saturday, we had Black Bean Hummus, the Meatball Bar & Chilled Gazpacho available.
Who doesn't love chips & dip?!
The Meatball Bar is our most popular Hors d’Oeuvres. It’s a large hearty meatball topped with marinara sauce with a variety of toppings available (Italian Relish, Basil Citrus Pesto, Parmesan & Mozzarella Cheese).
Meatball Bar w/ Toppings
Chilled Gazpacho
This weekend we are hosting another sampling on Saturday, July 17, 2012 from noon to 2pm. We will feature Tomato Basil Bruschetta, Chicken Wellington Puffs & Strawberry Soup Shooters.
Please feel free to stop by and taste these selections! We look forward to seeing you.
